Sam Nelis, beverage director at Barr Hill, will be traveling from Vermont to teach a seminar on Gin, Honey & Agriculture and Barr Hill!
Enjoy tastes of all three of their products made with Raw Honey. Sam will also be mixing up classic cocktails for each of you to try made with each of the spirits.
Tickets are $20.
Please note, Rek’-lis will be open at 5:30pm with a limited dinner menu. The tasting begins at 6:30pm.